Quality Olivia sunflower oil is rich in vitamin E. The sunflower oil is perfect for frying, baking and salads. Use Olivia sunflower oil to bring out the natural flavors of your dishes!
Suitable for frying, baking and salad dressings.
Recommended temperature for frying: up to 180 °C.
Packing: 0,5l, 1 l
|refined sunflower oil|
|100 ml of oil contains|
|3 404 kJ / 828 kcal energy|
|fat of which||92 g|
|saturated fatty acids||6 g|
|monounsaturated fatty acids||58 g|
|polyunsaturated fatty acids||28 g|
|Omega-3 fatty acids||8 g|
|Omega-6 fatty acids||19 g|
|Vitamin E (150% reference intakes)||18 mg|
Kept in a sealed bottle away from sunlight in a cool place, the oil will remain fresh until the best before data marked on the bottle.
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