Tomato-mozzarella salad

    Ingredients:

    • 200 g cherry tomatoes
    • 250 g Mozzarella cheese (small balls)
    • 2 avocados
    • 1 lime
    • 1 large handful of basil
    • 2-3 tbsp. Olivia rapeseed oil salt,
    • black pepper
    • 800 g chilled chicken fillet

    Preparation:

    1

    Cut the cherry tomatoes and mozzarella balls into halves. Peel and dice the avocado just before mixing the salad, squeeze some lime juice on top. Add chopped basil to the salad. Trickle some rapeseed oil on top, flavor with salt and pepper, and mix gently so that the avocado does not get mushed. Flavor the chicken fillet with salt, pepper and garden herbs, brown it on a pan using rapeseed oil. Serve the salad with the hot chicken fillet straight off the pan.

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    Suvel tee ääres näha olevad arvukad kollased rapsipõllud ei paku ainult ilusat vaadet ja kaunist maastikku, vaid sellest rapsist valmistatakse ka kodumaist Olivia rapsiõliKodumaine Olivia rapsiõli jõuab kiiresti ja värskena Sinu toidulauale. Olivia õli ei jäta toidule kõrvalmaitset, vaid toob välja roogade parimad omadused. Samuti on rapsiõli kasulik tervisele, kuna sisaldab asendamatuid oomega-3 ja oomega-6-rasvhappeid, mida organism ise ei tooda.

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